Weekly Menu July 1st - July 5th:

 
 

Soups - small 5.29, medium 6.99, large 12.99.

V = Vegetarian, ND = No Dairy

Monday

Soups:

  • Butternut Squash (ND)

  • Chicken with Wild Rice

Specials:

  • Spring Salad - 7

  • Roasted Pear Salad: mixed greens, shaved Parmesan cheese, roasted pears, honey roasted walnuts, dried cranberries - 9.95

  • Quiche of the day - 3.75

Special Wrap:

  • Turkey, Brie, cranberry chutney and lettuce - 7.25 whole, 4.25 half

Special Sandwich:

  • Roast Beef, horseradish cheddar spread, lettuce and tomatoes - 7.25 whole, 4.25 half

Tuesday

Soups:

  • Butternut Squash (ND)

  • Carrot Beet (V, ND)

Specials:

  • Kale Salad: mixed greens, kale, grilled chicken, quinoa, red cabbage, slivered almonds, diced peppers - 9.95

  • Quiche of the day - 3.75

Special Wrap:

  • Turkey, Havarti, Champagne mustard, lettuce and tomatoes - 7.25 whole, 4.25 half

Special Sandwich:

  • Roast chicken, roasted red peppers, honey mustard and lettuce - 7.25 whole, 4.25 half

 

Wednesday

Soups:

  • Butternut Squash (ND)

  • Creamy Broccoli (V, ND)

Specials:

  • Harvest Salad: Mixed greens, shaved Parmesan cheese, cubed butternut squash, pumpkin seeds, honey roasted walnuts, dried cranberries - 9.95

  • Baked Macaroni and Cheese - 6.75

Special Wrap:

  • Maple turkey, brie, fig spread and lettuce - 7.25 whole, 4.25 half

Special Sandwich:

  • Black forest ham, Jarlsberg, Dijon mustard, lettuce and tomatoes - 7.25 whole, 4.25 half

Thursday

  • CLOSED for 4th of July

Friday

Soups:

  • Butternut Squash (ND)

  • Lentil (V, ND)

Specials:

  • Roasted Pear Salad: mixed greens, shaved Parmesan cheese, roasted pears, honey roasted walnuts, dried cranberries - 9.95

  • Salmon cakes with dill sauce - 6.75 ea

Special Wrap:

  • Grilled chicken, Parmesan cheese, Caesar dressing and lettuce - 7.25 whole, 4.25 half

Special Sandwich:

  • Roast beef, Peter’s steak sauce, lettuce and tomatoes - 7.25 whole, 4.25 half